Here are some delectable Potato Croquettes with an innovative tweak, a recipe that your child will surely fall in love with. Kissan Sweet & Spicy Sauce adds the rich flavour of real tomatoes and brings the dish together, making this recipe extremely appetizing for children.
Prep Time
 |
| 15 mins |
Cook Time
 |
| 10 min |
Rating
Ingredients
- Oil: 2 tablespoons
- Cooked dried yellow peas: 1 cup
- Cooked potato (medium): 1
- Chopped onions: 1 tablespoon
- Kissan Sweet & Spicy Sauce: 1 tablespoon
- Red chilli powder: 1 teaspoon
- Chaat masala: 1 teaspoon
- Amchur powder: 1 teaspoon
- Jeera powder: 1 teaspoon
- Black salt: 1 teaspoon
- Multigrain bread slice: 1
- Milk: 1 teaspoon
- Salt to taste
- Finely chopped coriander: 1 teaspoon
Method of Preparation
- Heat oil in a pan, add onion and saute it well
- Take a mixing bowl, add boiled potato, yellow peas, salt, powdered spices, black salt and sauteed onions
- Add bread soaked in milk and mash the mixture together. Add Kissan Sweet & Spicy Sauce to the mix
- Roll the mixture into tikkis and shallow fry until evenly cooked on both sides
- Pack the crispy croquettes in your kid's tiffin box.
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