_60_60.jpg "Tiffin Expert Pallavi Nigam Sahay")
The Jam Cookie Sandwich is a sweet treat you can give your kids for their tiffin, so that they relish every bite and bring you back an empty tiffin. Kissan Mixed Fruit Jam is a refreshing addition to the dish and adds a pleasing fruity aroma and a delightful taste to the recipe.
Prep Time
 |
| 10 mins |
Cook Time
 |
| 15 min |
Rating
Ingredients
- Butter: 125 grams
- Icing sugar: 25 grams
- Corn flour: 50 grams
- Wheat flour : 100g
- Cocoa powder: 25 grams
- Kissan Mixed Fruit Jam: 3-4 tablespoons
Method of Preparation
- Pre-heat the oven to 180° centigrade and prepare the baking tray by lining it with baking parchment.
- Add butter in a bowl. It shouldn’t be too hard or too soft
- Now add icing sugar, cream it well with butter and then add corn flour, cocoa powder and all purpose flour. Knead it into a dough.
- Make small balls out of it, smaller than the size of golf balls.
- Place them on the baking tray and press the balls with the help of a fork.
- Bake for 10-12 minutes, take them out of the oven. Let them cool down for 10 minutes.
- Sandwich them together with the help of Kissan Mixed Fruit Jam.
- Jammie melting moments are ready (Serve with another filling savory dish such as a veggie sandwich and Khakra and with some fruits/nuts.)
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