We've created a yummy way to include protein-rich quinoa into your child's diet. Quinoa Stuffed Paratha is a healthier version of the regular paratha. Kissan Sweet & Spicy Sauce blends all the ingredients together and adds the perfect balance of sweet and spice to the dish.
Prep Time
 |
| 10 mins |
Cook Time
 |
| 10 min |
Rating
Ingredients
- Quinoa: ½ cup
- Salt to taste
- Black pepper: 2 teaspoons
- Finely chopped onion: 2 tablespoons
- Kissan Sweet & Spicy Sauce: 2 tablespoons
- Oil: 1 tablespoon
- Wheat flour: 1 cup
- Cumin powder: 2 teaspoons
- Turmeric powder: 2 teaspoons
- Finely chopped coriander: 2 teaspoons
- Coriander powder: 1 tablespoon
Method of Preparation
- Take a mixing bowl, add quinoa, onion, coriander, and seasoning. Combine it together
- Add Kissan Sweet & Spicy Sauce to the quinoa filling
- Knead paratha dough with flour, salt and water
- Make a small roundel of dough. Fill quinoa filling in the dough and roll a small round paratha
- Place the stuffed paratha gently on the tawa and roast it from both sides by greasing it with oil or ghee
- Your quinoa paratha is ready to pack.
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